ECOPLUS will conduct a snow camp in a mountainous village, Shimizu, in Niigata from March 20 to 22, 2020. The area is know as the deepest snow area in Japan which has 4 meters of snow in mid-winter. Even in March, we expect more than 1 meter of snow. Participants will enjoy snow and learn the ways of living in snow. English language support available.
TAKANO Takako, the executive director of ECOPLUS, who travelled over frozen Arctic Ocean and other remote areas in the world will organize the project. With the strong support from the local people, participants will learn the knowledges and skills of the mountainous village and will enjoy the beauty and power of the snow.
Participants: Youth over 15 years old, like his school and college students. Junior high students may be joined based on the situation.
Program : Camping on snow, Hiking with Japanese snow shoes, dynamic snow sliding, Cooking, Snow toilet, Making snow statues, Sledging, and any other creative activities on snow.
Assembling; 10:50 am, March 20, at Shiozawa Station, of Jyoestu Line. Toki 309, departing Tokyo at 8:52 has easier connection at Echigo-Yuzawa station.
Break up: 15:30, March 22, at Shiozawa Station, of Jyoestu Line. (tentative)
Fees: 23,000 JPY including food and tent accommodations, programs, insurance. Travel cost and rental gears are excluded.
ECOPLUS held organic rice farming workshop called “Tanbo no I-ro-ha” or “ABC in a rice paddy,” on 8-9 June, 2019 at Tochikubo village in Niigata, Japan, having 35 students from Waseda University in Tokyo.
Since we had very limited rain falls in May, some areas of rice paddies dried up and it helped weeds to grow seriously specially at our non-chemical, totally organic paddies. Students waled into the paddy with bare feet and used fully opened hands like as rakes to clear weeds.
Paddies were filled by water thanks to the rain since Friday evening but in most of the paddies the soil was so solid because of long dry condition that it was difficult to push fingers in the soil and we needed to pull out each weeds. Started the work at 9 am on Sunday, it took 4 hours and more to finish two rice paddies which size is over 1,000 square meters.
Beside weeding in rice paddies, villagers gave them lectures, and a specialist conducted nature tour. Through those students had a chance to feel the relationship between nature, life and community. They left comments like, “I strongly leant the true meaning of to live”, “I understood the hardship of farming”, “I should have more appreciation on food”.
On 26 and 27 May, ECOPLUS conducted “a weekend farming workshop; rice planting” in Tochikubo village in Niigata Japan. Under the limitation of lodging space, we had eight participants from Niigata city and Metropolitan area.
We had water shortage caused by extremely small snow in previous winter in 2016, and low temperature and wet condition in 2017. This year we had enough snow as same as usual years but temperatures went up after March and it melted snow substantially. Farmers are worrying again the shortage of water.
On Saturday, we started planting seedlings in a smaller paddy which has around 800 square meters. Those paddies which have been growing rice without any chemical materials, the area was filled with so many creatures, like tadpoles, dragonflies and butterflies.
Thanks to the strong sunshine, surface of the mud is very warm. We set 4-6 seedlings in one position 1 centimeter under the surface.
One of the participants was came from Thailand but she was from the central part of big city, Bangkok. She and his Japanese husband were so good at planting works although it was the first time for them.
At the dinner so many dishes using wild vegetables just harvested by the chef from their hills were appeared. Some were boiled and mixed with sesame source or vinegar source, some were fried as “Templa”. We enjoyed the gorgeousness of the life in the mountain.
It was also very nice weather on Sunday and one of the participants succeeded to see the beautiful sunrise at 4 o’clock in the morning.
After finishing rice planting using one hour and so, we had open air lecture from Mr. FUEKI Akira, a veteran farmer. He explained that in old days when the paddies were much smaller and narrow, they conducted rice plantings one paddy to next one moving water from upper paddy to lower one. He also taught that normally 20 pesticides, weed killers or other chemicals were used for rice growing in one season but for this totally organic rice paddy he uses no chemicals. Because of this, he needs to weed by hands at least three times before harvest in each paddies.